Balvenie Stories: The Week Of Peat Aged 14 Years

Information

For a week a year, The Balvenie distills a batch of peated malt, resulting in a whisky rich in honey, vanilla and citrus notes with an extra layer of delicate smokiness.

Tasting Notes:
Nose: Gentle sweet peat smoke, lighter floral notes and delicate butterscotch honey.
Palate: Velvety and round to taste with the peat smoke balancing citrus flavours, oaky vanilla and blossom honey. Gentle smoke with a lingering and creamy vanilla sweetness finish.

Alcohol Content: 48.3%