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Region: Burgundy – Pernand-Vergelesses AOC
Grape Varietal: 100% Pinot Noir
Tasting Note:
Refined and aromatic, this Pinot Noir offers vibrant notes of red cherry, wild strawberry, and hints of rosehip. On the palate, it’s medium-bodied with lively acidity, silky tannins, and subtle earthy nuances. A touch of spice and minerality lingers on a fresh, graceful finish.
Food Pairing:
Perfect with roast duck, grilled vegetables, veal cutlets, or soft-rind cheeses.
Alcohol Content: 13%
