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Country: France
Region: Bordeaux, Pauillac
Grape Varietal: 59% Cabernet Sauvignon, 30% Merlot, 8% Cabernet Franc and 3% Petit Verdot
Tasting Note:
The wine is a deep, crimson-hued red.
The full and expressive nose opens on black fruit aromas with refined touches of roasted coffee-bean. The bouquet becomes more intense with airing, revealing morello cherry aromas and more succulent notes of confectionery.
The rich and structured attack shows perfectly ripe fruit, while the packed and generous mid-palate combines blackcurrant and liquorice flavors, set off by abundant and remarkably well-constructed tannins.
Unfailing freshness underlines the long and harmonious finish.
Food Pairing: Beef, Lamb, Game(deer, venison), Poultry
Alcohol Content: 13.5%
