Country: France
Region: Pomerol, Bordeaux
Grape Varietal: Merlot, Cabernet Franc, Cabernet Sauvignon
Tasting Note
Aroma: An elegant bouquet of ripe black cherries, plum, and cassis, layered with hints of truffle, cedarwood, and subtle floral notes.
Taste: Medium to full-bodied with silky tannins and refined texture. The palate unfolds with dark berries, mocha, earthy minerality, and a long, graceful finish with polished oak integration.
Food Pairing: Roast duck, beef Wellington, mushroom risotto, or aged cheeses.
Alcohol Content: 14%