Country: Australia Grape Varietal: Shiraz Tasting Note: Nose: Deep garnet in colour with a complex red-cherry and blackcurrant aroma, underpinned by elements of dried spice and bay-leaf. Palate: A concentrated, fleshy and well structured palate, indicative of the moderate yielding 2016 vintage. This wine will cellar well for many years to come. Food Pairing: Beef, lamb, poultry. Alcohol Content: 14.5% Awards 96 Points, James Suckling. 95Points, James Halliday. 95 Points, Robert Parker. |