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| Country | Australia |
| Region | Barossa Valley |
| Grape varietal | Grenache |
| Food pairing | Roast pork, charcuterie, mushroom dishes |
| Alcohol content | 14.5% |
Wonderful cocoa aromas, delicious dairy milk, cherry pie and vanilla flavours lead to a long, enticing finish — an old-vine Barossa Grenache sourced from vineyards at the foot of the Kaiserstuhl.
| ● | Silver Medal — International Wine Challenge |
