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Country: France
Region: Bordeaux, Margaux
Grape Varietal: 52% Merlot, 46% Cabernet Sauvignon, 2% Petit Verdot
Tasting Notes:
Colour: Deep ruby with a vibrant purple hue.
Nose: A rich array of blackcurrant, ripe plum, and fragrant violets, complemented by a hint of cedar.
Palate: Full-bodied and structured, offering a lush texture with layers of dark berries and cassis, enlivened by a subtle minerality and fine tannins that lead to a refined, persistent finish.
Food Pairings: Beef, Lamb and Duck
Alcohol Content: 13.5%
