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| Country | Spain |
| Region | Rioja Alavesa |
| Grape varietal | Tempranillo |
| Food pairing | Grilled or fried potatoes, mushrooms, ham, tuna, cod, medium-aged cheese, pasta |
| Alcohol content | 13.5% |
A young, modern-style Rioja from Rioja Alavesa, made exclusively from Tempranillo. In appearance, a lively red colour. On the nose, juicy and ripe aromas of red fruit, with prominent notes of raspberry and plum. On the palate, fresh, smooth and well-balanced, with a light structure and a soft finish that lets the fruit shine, supported by a discreet touch of wood.
