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| Body |
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| Sweetness |
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| Acidity |
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| Tannin |
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| Country | Italy |
| Region | Veneto, Valdobbiadene |
| Grape varietal | Glera |
| Food pairing | Aperitif, traditional Italian dishes, fish, white meat, vegetables, savoury pies |
| Alcohol content | 11% |
Nose: Fruity and floral, with pleasing apple, pear, elderflower and citrus aromas.
Palate: Refreshing and lively, with intense apple and peach flavours, accompanied by a fresh, lively finish.
