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Country: France
Grape Varietal: Pinot Noir, Chardonnay
Tasting Note:
Nose: Opens sharply with fresh citrus and Granny Smith apple, giving way to white peach, mirabelle plum, and acacia honey. Aeration brings forward sophisticated undertones of fresh almond, brioche, and a distinct smoky minerality.
Palate: Broad, structured, and mouth-filling. Rich notes of stewed fruit and quince are balanced by a fine, creamy effervescence and a long, persistent salinity on the finish
Food Pairing:
Crab, Lobster, Poultry and Cheese
