Country: France
Region: Margaux, Bordeaux
Grape Varietal: Cabernet Sauvignon, Merlot, Petit Verdot
Tasting Note:
Nose: Intense and captivating aromas of ripe blackcurrant, blackberry, and plum, interwoven with hints of violet, cedarwood, and tobacco. Subtle nuances of vanilla and spice from well-judged oak aging add depth and sophistication.
Palate: Full-bodied and structured, revealing layers of dark fruit, graphite, and fine-grained tannins. The mid-palate is generous and elegant, balanced by a refined freshness typical of Margaux. Finishes long and persistent with a lingering touch of cassis and floral perfume. A beautifully polished and age-worthy vintage.
Food Pairing: Roast lamb, beef Wellington, duck confit, hard cheeses
Alcohol Content: 14%