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Country: Rhône Valley, France
Grape Varietal: Grenache, Syrah, Mourvèdre
Tasting Note:
Nose: Deep and expressive with aromas of ripe blackberry, black cherry, and plum interwoven with notes of garrigue herbs, pepper, and subtle hints of licorice and leather.
Palate: Full-bodied and powerful yet elegant, featuring layers of dark fruit, spice, and mineral notes supported by firm, polished tannins. The palate shows excellent balance between richness and freshness, leading to a long, savory finish with touches of violet and Provençal herbs. A classic and refined expression of Gigondas.
Food Pairing: Grilled lamb, venison, beef stew, truffle-infused dishes
Alcohol Content: 15%
