Three expressions of Montepulciano d'Abruzzo, paired course by course with the delicate, umami-rich flavours of traditional Teochew cuisine.
Join us for an evening with Francesco Crudo, Export Manager of Collefrisio, as he walks you through the estate and the wines that have put Abruzzo firmly on the map. From the classic 2021 Montepulciano alongside braised spinach tofu with crab, to the Limited Edition Ten Vintages 2019 paired with salt-baked quail — each course is a reason to linger a little longer.
DETAILS
Date: 22 May, 2026, Friday
Time: 7.00pm
Venue: Paradise Teochew
Ngee Ann City, 391A Orchard Rd #03 - 10, S238873
MENU & WINE PAIRING
Montepulciano D'Abruzzo 2021
In & Out Montepulciano D'Abruzzo 2020
Collefrisio Limited Edition Ten Vintages Montepulciano D'Abruzzo 2019