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| Body |
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| Sweetness |
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| Tannin |
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| Country | New Zealand |
| Region | Hawke's Bay |
| Grape varietal | Merlot |
| Food pairing | Red meats, rich Italian-inspired dishes, mushroom risotto |
| Alcohol content | 12.5% |
Nose: Bright cherry aromas and rich plum, with red and dark berries, orange peel, violets and subtle spice.
Palate: Medium-bodied, with soft tannins, vivid acidity and a soft, lingering texture. Very drinkable and smooth.
| ● | 90 Points — James Suckling |
| ● | 90 Points — Decanter World Wine Awards |
