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| Country | South Africa |
| Grape varietal | 40% Cabernet Franc, 35% Merlot, 25% Cabernet Sauvignon |
| Food pairing | Beef |
| Alcohol content | 14% |
Nose: A delightful interplay of blackcurrant, cassis, violet perfume and an earthy richness.
Palate: Silky, supple and smooth on entry. Flavours of dark berry fruit, Christmas pudding, cigar box and spice make their presence felt, beautifully poised and balanced with neither fruit nor oak dominating. Good backbone and a lithe body.