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Country: France
Grape Varietal: Cabernet Sauvignon, Merlot, Petit Verdot
Tasting Note:
Nose: Deep and classic with blackcurrant, cigar box, cedarwood, and a touch of violet and graphite.
Palate: Structured and refined with firm yet ripe tannins. Flavors of dark berries, cassis, and espresso are balanced by fresh acidity and a long, savory finish. A confident expression of Saint-Julien's power and grace.
Food Pairing: Grilled ribeye, roast venison, mushroom ragù, firm cheeses.
Alcohol Content: 13.5%
