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| Country | France |
| Region | Champagne, Côte des Bar (Urville) |
| Grape varietal | Pinot Noir, Chardonnay, Pinot Meunier |
| Food pairing | Aperitif, white meat in sauce, firm-fleshed fish, charcuterie |
| Alcohol content | 12% |
Nose: Attractive aromas of white peach, dried orange, blanched almond and brioche, with subtle hints of dried raspberry and crushed stone.
Palate: Complex and lively, with a frank attack of ripe yellow fruit and a touch of wild strawberry, followed by notes of pastry and candied fruit, closing with a long, even finish.
| ● | 92 Points — James Suckling |
