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Country: France
Grape Varietal: Pinot Noir, Chardonnay and Pinot Meunier
Tasting Note:
Nose: Expressive nose of white vineyard peach, stone fruits, and red berries layered with notes of brioche, honey, and a delicate touch of spice.
Palate: Medium to full-bodied with a vinous, rich structure driven by the Pinot Noir. It features powerful stone fruit flavors and a distinguished note of quince jelly that defines the Drappier identity.
Food Pairing: Exceptionally well with white meats, roast poultry, and rolled fish fillets.
