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Country: France
Grape Varietal: Chenin Blanc, Chardonnay, Cabernet Franc
Tasting Notes: Elegant pale gold with an exceptionally fine bead. Complex aromas of white peach, citrus blossom, and toasted brioche from extended ageing. The palate is dry and precise, with layers of stone fruit, lemon zest, and subtle almond, carried by vibrant acidity. The long, mineral-driven finish reflects the cuvée’s extra brut style and vintage character.
Food Pairing: Lobster, Scallops, Roast Poultry with Truffle
Alcohol Content: 12%
