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| Body |
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| Sweetness |
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| Acidity |
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| Tannin |
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| Country | France |
| Region | Loire Valley, Touraine |
| Grape varietal | Chenin Blanc, Chardonnay |
| Food pairing | Shellfish, poultry, appetizers and snacks, lean fish, aperitif |
| Alcohol content | 12% |
Abundant and subtle bubbles, extremely fine and long-lasting, mark this method traditional sparkling wine. A wonderful balance of slight acidity and fine fruity aromas — fresh pear, almond, fig, pastry and brioche — leads to a crisp, dry finish, with a creamy mousse and consistent bead of bubbles throughout.
