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Country: France
Region: Pomerol, Bordeaux
Grape Varietal: Merlot & Cabernet Franc blend
Tasting Note:
Nose: Seductive aromas of ripe blackberry, plum, and blueberry, lifted by notes of violets, truffle, and a hint of mocha.
Palate: Plush and velvety with layers of dark fruit, finely knit tannins, and a touch of spice. Silky texture balanced by freshness, showing depth and elegance typical of Pomerol. Lingering finish with mineral and cocoa nuances.
Food Pairing: Roast lamb, beef fillet, duck breast, or wild mushroom dishes.
Alcohol Content: 14.5%
