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| Body |
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| Sweetness |
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| Tannin |
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| Country | France |
| Region | Burgundy, Chablis 1er Cru (Mont de Milieu) |
| Grape varietal | Chardonnay |
| Food pairing | Oysters, scallops, shellfish, rich fish such as salmon, pork, mild soft cheese |
| Alcohol content | 13% |
Colour: Pale gold with green hues.
Nose: A fine, deep and structured nose reminiscent of lemon, grapefruit and chlorophyll, with persistent aromas.
Palate: Elegant, supple and fruity, with exotic fruit and a touch of butter, and good length.
