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| Body |
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| Sweetness |
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| Acidity |
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| Tannin |
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| Country | South Africa |
| Region | Franschhoek, Western Cape |
| Grape varietal | 60% Merlot, 25% Cabernet Franc, 15% Cabernet Sauvignon |
| Food pairing | Lamb, beef |
| Alcohol content | 14% |
Aromas of blackberries, cassis and fennel, with resonating layers of forest floor and cedarwood, harmoniously integrated into a focused, delicately textured palate. Focused and elegant, with deliciously pure black cherry, strawberry and dark chocolate notes and lingering roasted coffee bean flavours.
