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Country: France
Region: Bordeaux, Saint Julien
Grape Varietal: 61% Cabernet Sauvignon, 26% Merlot, 8% Petit Verdot, 5% Cabernet Franc
Tasting Note: Fresh, bright, sweet crisp and fresh, the wine is medium-bodied, with ample ripe red fruits, herbs, tobacco and cedar to make it interesting.
Food Pairing: Beef, Lamb, Game, Poultry
Alcohol Content: 13.5%
