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Country: Australia
Region: South Australia
Grape Varietal: Shiraz, Cabernet Sauvignon
Tasting Note:
Nose: Complex layers of black fruits with a slight herbal lift and notes of anise spice.
Palate: Hints of dark cherry and dried spice with seamlessly integrated tannin.
Food Pairing: Beef, Lamb, Poultry
Alcohol Content: 14.5%
