Country: United States
Region: Paso Robles
Grape Varietal: Sauvignon Blanc
Tasting Note:
Nose: Bursting with tropical aromas of guava, pineapple, and citrus zest, layered with subtle white flowers.
Palate: Zesty and refreshing with bright acidity and flavours of lemon-lime, passionfruit, and a clean mineral finish.
Food Pairing: Grilled seafood, goat cheese salad, or Thai green curry.
Alcohol Content: 13.7%