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Country: United States
Region: Paso Robles
Grape Varietal: Chardonnay
Tasting Note:
Nose: Elegant aromas of citrus peel, white peach, and toasted brioche with a whisper of hazelnut.
Palate: Creamy texture balanced by vibrant acidity, showcasing lemon curd, honeyed apple, and a refined oak finish.
Food Pairing: Pan-seared scallops, creamy risotto, or grilled chicken with herbs.
Alcohol Content: 14.5%
