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| Body |
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| Sweetness |
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| Acidity |
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| Tannin |
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| Country | Canada |
| Region | Ontario, Niagara Peninsula |
| Grape varietal | Cabernet Franc |
| Food pairing | Dark chocolate desserts, berry tarts, soft blue cheese, fresh berries |
| Alcohol content | 10.5% |
Colour: A vibrant ruby red with hints of garnet.
Nose: Rich and inviting, with intense aromas of ripe strawberries, red cherries and raspberries, complemented by honey, dark chocolate and a hint of spice.
Palate: Velvety and full-bodied, with red berries, plum and a subtle hint of cinnamon. Bright acidity balances the sweetness, leading to a long, luxurious finish with lingering fruit and spice.
