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Country: Italy
Region: Tuscany – Chianti Classico
Grape Varietal: Sangiovese
Tasting Note:
Nose: Bright and perfumed with aromas of sour cherry, crushed raspberry, violet, and fresh thyme. Gentle hints of spice and cedar add depth.
Palate: Medium-bodied and elegant, showing vibrant acidity and silky tannins. Red fruit flavours blend seamlessly with earthy tones and subtle savoury notes, leading to a polished, lingering finish.
Food Pairing:
Grilled pork tenderloin, tomato bruschetta, truffle pasta, salumi boards, pecorino cheese, or roasted vegetables.
Alcohol Content: 13.5%
