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Country: Italy
Region: Tuscany
Grape Varietal: Sangiovese, Cabernet Sauvignon
Tasting Notes:
Nose: Aromas of black cherry, cedar, vanilla, and savoury herbs.
Palate: Full-bodied and firm with rich tannins, layered fruit, and balanced acidity finishing in spice and tobacco.
Food Pairing: Beef stew, grilled sausages, aged cheese
Alcohol Content: 14.5%
Awards: 94 pts – Wine Advocate
