Country: Australia
Region: Barossa Valley
Grape Varietal: Shiraz, Grenache
Tasting Note:
Nose: Deep garnet colour, hints of red currant, clove and spice on the nose. Fresh juiciness combines with supple tannin and pronounced flavours of licorice and mulberry.
Palate: The Shiraz brings backbone, flesh and body to the wine with the Grenache adding a soft, vibrant juiciness. Ripe old vine Shiraz from the heart of the Barossa contributes weight and texture Grenache adding cherry toffee earthy characters and solid savoury tannins.
Food Pairing: Beef, Lamb, Pasta
Alcohol Content: 15%