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| Country | France |
| Region | Bordeaux, Pauillac (Fifth Growth) |
| Grape varietal | Cabernet Sauvignon, Merlot |
| Food pairing | Roast lamb, grilled beef, duck, game, mature cheeses |
| Alcohol content | 14% |
Colour: Ruby.
Nose: Notes of tobacco, leafy herbs and graphite, with cedar, bilberry, smoke, thyme, mint and bright red fruits.
Palate: Medium-bodied, mouthfilling and juicy with fine tannins, great balance and generosity. Powerful but not overpowering, with a persistent, mouthwatering finish of crushed tobacco and cedar.
| ● | 94 Points — Robert Parker's Wine Advocate |
| ● | 94 Points — Decanter |
| ● | 93 Points — James Suckling |
| ● | 92 Points — Wine Enthusiast |
| ● | 91 Points — Vinous |
