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| Aroma |
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| Country | Japan |
| Region | Yamaguchi |
| Type | Junmai Daiginjo Sake |
| Rice | Yamada Nishiki |
| Polishing ratio | 45% |
| Food pairing | Sushi, sashimi, tempura, light Japanese cuisine, cheese, fruit. Best served well chilled. |
| Alcohol content | 16% |
Nose: Floral, fresh and lightly sweet, with notes of melon and apple.
Palate: Medium-bodied and smooth, with nuttiness, a candied sweetness and a hint of honeydew, over a crisp, dry undercurrent.
Finish: Clean, smooth and gently lingering.
