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| Body |
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| Sweetness |
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| Acidity |
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| Tannin |
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| Country | France |
| Region | Loire Valley, Sancerre |
| Grape varietal | Sauvignon Blanc |
| Food pairing | Fish, white meat and cheese |
| Alcohol content | 14% |
Nose: Elegant and fruity, with hints of citrus and a touch of tropical fruit — orange and mango — backed by a nice mineral edge and a long finish.
Palate: Fresh and medium-bodied, with lively acidity, good length, and notes of citrus, ripe yellow fruit and minerals.
