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| Body |
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| Sweetness |
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| Acidity |
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| Tannin |
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| Country | Australia |
| Region | South Australia |
| Grape varietal | Chardonnay |
| Food pairing | Fish, seafood |
| Alcohol content | 13.5% |
Nose: Rich stone fruit flavours with a subtle, integrated oak character.
Palate: Medium-bodied with a soft, creamy texture and a lingering finish — generous, yet with finesse and elegance.
