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Country: Chile
Grape Varietal: 80% Cabernet Sauvignon, 15% Carmenere and 5% Merlot
Tasting Note: It has a little less structure and softer tannins, making it more approachable than previous years, a profile that seems to be the signature of the year. It's medium to full-bodied with velvety, more polished tannins, and it is more delicate and less concentrated, with more finesse. But I find these quite homogeneous and regular, this year with no raisins or dehydrated grapes, and in this vintage, it feels open and expressive.
Food Pairing: Red Meat, White Meat, Poultry
Alcohol Content: 14.5%
