Dassai 39

Showing a luscious and juicy character with a nectar like sweetness on the palate, followed by a long bright finale.

This, is Junmai-Daiginjo.

Yamada-Nishiki rice, polished down to 39% of the original grain size.

Alcohol: 16%

Type of rice: Yamada-Nishiki

Rice polishing ratio: 39%