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| Country | Australia |
| Region | South Australia, Eden Valley |
| Grape varietal | Shiraz |
| Food pairing | Beef, lamb, poultry |
| Alcohol content | 14.5% |
Colour: Deep garnet.
Nose: Dark cherry and blackcurrant with complex spicy aromas, dried thyme, oregano and mace, and undertones of red fruit and liquorice.
Palate: Richly concentrated and rounded, with attractive mid-palate flesh. Rich and powerful, with plenty of fleshy fruit through to a long, spicy finish of excellent focus and precision.
| ● | 97 Points, Platinum Award — Decanter World Wine Awards 2023 |
