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| Tannin |
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| Country | Italy |
| Region | Veneto, Valpolicella Classico |
| Grape varietal | Corvina, Corvinone, Rondinella |
| Food pairing | Meat appetisers, cured meats, first courses |
| Alcohol content | 13.5% |
Dark, luminous ruby red with a bright rim. On the nose, initially slightly toasty and smoky, then rich cherry, followed by ivy and cedar. The palate is juicy with good tension and pleasant acidity, accompanied by finely meshed tannins, with plenty of grip on the finish.
