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| Country: Australia Grape Varietal: Shiraz Tasting Note: Nose: Lifted floral notes, dark fruits followed by cedar and an underlying earthiness. Palate: A complex mixture of red and dark berry fruits, black olive tapenade, crunchy acidity and finishing with fine-grained chalky tannins. A wine for all occasions which is dense and concentrated but with balanced structure that allows it to retain freshness. Food Pairing: Beef, venison. Alcohol Content: 14.5% Awards 94 Points, James Halliday. |
