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| Country | France |
| Region | Loire Valley, Sancerre |
| Grape varietal | Pinot Noir |
| Food pairing | Zander, trout, small fried fish, fish terrines, charcuterie, poultry, carpaccio, exotic sweet-and-savoury dishes |
| Alcohol content | 13% |
Colour: Bright salmon pink.
Nose: Floral notes of rose and peony at first, followed by raspberry.
Palate: Fresh and generous, with notes of strawberry and raspberry. A vivid, pleasant and very thirst-quenching wine with an elegant finale.
