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Country: Australia
Grape Varietal: Cabernet Sauvignon
Tasting Note:
Nose: Vibrant aromas of blackcurrant, blueberry and plum, layered with hints of eucalyptus, crushed herbs and subtle tobacco leaf. A touch of cedar and gentle oak spice adds lift without overshadowing the fruit.
Palate: Medium to full-bodied with lively, pure berry fruit at the core — cassis, dark cherry and mulberry. Fine, youthful tannins provide structure and freshness. Notes of sage, cocoa and light cedar weave through the palate, finishing clean, bright and varietally true with Margaret River’s signature herbal freshness.
Food Pairing: Beef, lamb, roasted poultry, grilled vegetables, hard cheeses.
Alcohol Content: 14%
