Your shopping cart is empty!
| Country: France Grape Varietal: Chardonnay Tasting Note: Fresh and fruity (white flesh fruits, like peach and pear, with citrus notes), and already showing good minerality. Food Pairing: Pleasant with an aperitif, they make a good marriage with oysters, shell fish and grilled fish, but also with traditional Burgundy recipes such as “jambom persillé” (ham with parsley). Alcohol Content: 12.5% |
