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Country: Australia
Grape Varietal: Cabernet Sauvignon
Tasting Note:
Nose: Classic Coonawarra elegance with aromas of blackcurrant, blackberry, and mulberry, accented by notes of mint, cedar, and subtle oak spice.
Palate: Medium to full-bodied with vibrant dark fruit, fine tannin structure, and refreshing acidity. Layers of cassis, tobacco leaf, and a touch of graphite give complexity and depth. The palate is long, refined, and beautifully balanced, finishing with poise and lingering freshness.
Food Pairing: Roast Lamb, Beef Fillet, Aged Cheddar, Grilled Vegetables
Alcohol Content: 13.8%
